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Basic Risotto Recipe : Prepare Artichoke Hearts for Risotto

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Uploaded by on Jan 18, 2008

Tips for preparing artichoke hearts for a basic risotto; learn how to select the type of artichoke hearts to add to your risotto in this free gourmet cooking video.

Expert: Leslie McKenna
Contact: www.chefsinc.net
Bio: Chef Leslie McKenna is the founder of Chefs, Inc., a state-of-the-art culinary studio with eight fully equipped kitchen workstations in Los Angeles.
Filmmaker: Traci Holsey

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  • Why use canned artichokes, wouldn't fresh be a lot nicer?

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