Purple Pickled Eggs and Beets Recipe

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Uploaded by on May 20, 2011

Many thanks to GreatGig1 for the fabulous intro!
http://www.youtube.com/user/greatgig1

Some people let the eggs pickle longer than three days, but I really don't like to do that since there is no sterilization . I prefer that the whole process from pickling to consumption not be more than one week.

If you like real cooking channels, check out a YouTube newcomer, buonappetitocuisine at http://www.youtube.com/user/buonappetitocuisine .

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  • likes, 4 dislikes

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Uploader Comments (Perroquet51)

  • You had me at PURPLE! This was just fascinating - right down to you peeling the egg under the running water. I HATE a pickled egg, but now I want one of your beautiful purple eggs. The end salad looked amazing. The only thing that offended me was store bought salad. Even I can wash and dry salad leaves. - roc

  • @popparoc46 If you had been there, I'd have made the whole salad. But when it's just for me, I hate buying several different greens only to often have them go bad before I finish them all.

  • I clicked! :) Love the purple eggs. x

  • @RoobyJuice Rooby, baby!!!

  • What an egg-ceptional video (sorry, I had to) I hope this proves I am a true cyber- friend then. Did you used to be a chef or something??? When I make it to the states, you'd better invite me round for lunch! :) ( P.S, Loved the soundtrack) Very Pretty eggs.

  • @GIZCHOPS Yes, Gary, I think this definitely seals our friendship :-)

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All Comments (96)

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  • The last time I ate a pickled egg was in Burbank in the 70s but you inspire me so I will make a batch and see how many dinner guests send thank you notes. Thanks for sharing!!

  • youre making me hungry!

  • Those eggs looked beautiful ! You are a great cook.

    Lauren

  • I must try it !

    It looks really delicious !

    Thank you Marc :)

    PS: i love the introduction of your video :))

  • How the heck I missed this one I don't know but I would imagine if I enjoyed hard boiled eggs I would definitely try this. : )

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