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Uploaded on Apr 24, 2006

Dan Piraro from www.bizarro.com masterfully made this really awesome video. It's a talking pig that explains why eating meat is bad for you.

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  • imAwesomeChris

    Humans can only eat certain plants. Plant eaters eat everything that human does + grass, leaves and all other shit. If you didn't notice humans only eat carbohydrate "fruits". Humans only eat what a plant produces, not the plant itself. I don't know about this fatso, but he said that meat makes you fat. He is super fat. Don't know about his teeth, but if I bite my finger makes sharp pain. Not dull pane. Try eating vegan when outside temperature is constant below water freezing point. GL!

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  • felixijpelaar

    We are designed to hunt with a bow or rifle. I mean how stupid are you people.

    If we would eats all day like vegetarians do we would have IQ of duhh

    our teeth are made for omnivores (meat and plants).

    and we cook our food.

    I mean how stupid are you?

    what de ****

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  • ieatbonobos

    If people ate better food as it is being recommended by so many organisations. And move away from eating meat and animal fat. Then you would not have such high cases of new cancers per population. Even if people are going to survive in a majority nowdays. Why risk death by cancer? Why put a hospital system into treating the symptoms instead prevention should occur saving all that effort and money. Being cancer free is so simple yet so hard for people to stop risking their life by eating meat

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    in reply to celt130 (Show the comment)
  • ieatbonobos

    cancerresearchuk org points out the vast improvements in health outcomes for children too. "Dramatic improvements in the treatment of leukaemia in the 1970s and 1980s (see Diagnosis and treatment section) led to brain and CNS tumours overtaking leukaemia as the most common cause of cancer deaths in children in the early 1990s.4"

    It is not that meat is ok to eat now. What is being hidden is the vast amount of survival rates of cancer due to very good health system.

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    in reply to celt130 (Show the comment)
  • ieatbonobos

    Iceland, Switzerland, Sweden, Norway etc.. are no different to Poland, Romania, Hungary and poor European countries in terms of high animal intake. The difference is spending on health and much higher survival rates of cancer. The poorest countries in the world despite eating plenty of fish which is considered good for health have extremely high rate of cancers per population. UK experienced since 1960's 80% increase in survival rates for prostate cases. Due to better health system outcomes.

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    in reply to celt130 (Show the comment)
  • ieatbonobos

    The top other countries that have high cancer rates are Islands in Asia which use a lot of meat products, including fish and plenty of vegetable fat and salt. The East European countries that have high cancer rates still eat animal saturated fats and yes they have relatively poor health systems. The simple message is people need to eat less animal fat, salt, and have to stop deep frying foods. Also increase health funding to reduce cancer rates.

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    in reply to Hunter54811 (Show the comment)
  • ieatbonobos

    worldlifeexpectancy com show Maldives and Mongolia as the highest rates of cancer death across all cancers. Some developed countries are not so far despite advances in health promotion. What is interesting about Maldives is that they have high fish intake in diet and plenty of vegetables. With Mongolia it is widely known that they eat plenty of animal foods and animal fat due to the cold there. What i can be noticed is that in Maldives they deep fry food like in india with milk fat & oil.

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    in reply to Hunter54811 (Show the comment)
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