Iron Chef - Battle Cabbage (4 of 5)
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Chen let this guy win... he didn't want to be Yamada's next crash victim.
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its supposed to be spelled Szechuan, or Sichuan, not Sechuwan
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That's not a fetuccine noodle, that'd be a parpadelle.
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Chen has some 4000+ year Chinese cuisine history under his hanfu, he obviously held back with this chef, otherwise he might've killed himself.
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Does anyone else notice that the challenger looks like the Asian version of Conan O'Brien? Or is it just me?
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The cabbage-wrapped siew mai reminds me of Changjin's cabbage-wrapped dumplings in the Korean drama Jewel in the Palace.
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It's also spelled "Szechwan" and what you also wrote before Xeryph as "Sichuan."
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It's spelled Szechuan, and it originated from the Sichuan province.
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4:31 What's sechuwan? Is it a location in China?
@SixOneCynic
That's an insult to them both.
TheBekul 1 year ago 3
''anchovy fondue''
is a typical dish from the North of Italy, specifically Turin, it's called Bagna cauda (hot bath in piemontese)
greattlemurs 3 years ago 2