Caribbean stew oxtail recipe http://caribbeanpot.com/savory-oxtail-in-a-rich-and-thick-gravy/

http://caribbeanpot.com/savory-oxtail-in-a-rich-and-thick-gravy/ how to cook oxtail like they do in Caribbean islands such as Trinidad and Tobago and Jamaica.

Category:

Education

Tags:

• oxtail
• recipe
• jamaica
• trinidad
• stew
• tender
• cook
• chef
• curry
• caribbean

[globaljamaican]

Similar to what we do. What about saving time, money and conserving energy by using a pressure cooker instead to cook down the meat?

[blogguru]

good tip. providing you have a pressure cooker :)

[skystreak19]

@globaljamaican I'll pressure cook you if you don't stop making stupid comments like that

[softaxles]

Using a pressure cooker for this recipe takes a chunk of time off the process, it also ensures that the ingredients are guaranteed to be perfectly tender and flavours beautifully infused. One can take the toughest of candidate meats in this way and get perfect results every time. Thankyou caribbeanpot.

[TheSexystarchild]

YEA OXTAILS IS HARD MEAT

[bbillyjjean]

tomatoes in oxtails?

[josette4231]

it takes only 1 hour in a pressure cooker not 2-3 hrs!!!It is supercalfragilisticexplealadus­ioux!!!And you save money on electricity..This is fabulous.

[xeternity4evax]

this looks absolutely yummy, thanks for the tips.

[Ndakanatswa]

@globaljamaican Yeah, that is what I do.

[caribbeangirl100]

yep the ole fashion browning- is the boom! a favourfull way to cook meats.

[madreof2]

what do you do with the tomatoes, celery, onions, etc after it is marinaded? Do they get cooked also?

[simsotexsublimation]

Is it okay to mix raw meat with the vegetables together in the marinade? But the spices sound amazing together with the ingredients.