http://www.joyofkosher.com/recipe/standing-rib-roast-3/ | Jamie Geller from Kosher.com shows you how to make her Standing Rib Roast Kosher recipe. Perfect for holidays or an elegant dinner. Mix soy sauce, brown sugar, honey, minced garlic and pour over the roast. Cook at 450 for 10-15 minutes, then lower to 325 and cook for 2 hours. Jamie Geller is the author of the critically-acclaimed cookbook, "Quick and Kosher: Recipes from the Bride Who Knew Nothing" (Feldheim Publishers, 2007)
For all your kosher food needs, please shop http://www.kosher.com
This is a really delicious recipe and fool-proof, too!
arabellak1 3 months ago