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Vegetable Biryani Recipe by Manjula

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Uploaded by on Jul 20, 2009

View full recipe at http://www.manjulaskitchen.com/2009/07/20/vegetable-biryani/

Ingredients:
For Rice:
1 cup long-grain rice, preferably Basmati
2 cups water
1/4 teaspoon salt
1 tablespoon oil
2 pinch saffron
2 tablespoons milk

For Vegetable gravy:
2 tablespoons oil
1/4 teaspoon asafetida (hing)
1 teaspoon cumin seed (jeera)
4 medium chopped tomatoes
1 green chili finely chopped
1 tablespoon fine shredded ginger
1 cup yogurt
1/2 teaspoon red chili powder
1/2 teaspoon turmeric
1/2 cup cubed paneer
2 cup sliced cauliflower
1/2 cup sliced carrots
1/2 cup chopped green beans
1/2 cup chopped green bell pepper
2 tablespoon cashew nuts broken into pieces
1 teaspoon salt adjust to taste
2 tablespoon chopped mint leaves
For Garnish:
1 teaspoon garam masala
4 tablespoons melted butter
2 tablespoons sliced almonds

  • likes, 14 dislikes

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Uploader Comments (Manjulaskitchen)

  • will the rice not get overcooked? After cooking it on the stove then in the oven ?

  • @pariapsara

    Rice will not be over cooked.

  • hi manjula ji i just start watching your show i made some dishes it was good and delicious thanx for helps for everyone through your show

    only 1 question why you don't use onions in your dishes if we add onion in these dishes it could taste different

  • @InSaNeKiLLa001

    This is a personal choice,

  • i dont prefer using the oven is there an other way to finish this biriyani instead of baking it?

  • @MsKijaro you can use microwave cook for 15 minutes

Top Comments

  • Presentation is wonderfully timed, with slow pace of usage of words and good usage of the camera to cover the ingredients being discussed; ideally suited to allow maximum viewership and understanding of the recipe. Thanks for being thoughtful of the basic video rules and presenting it nicely.

    Now, vegetable biriyani can be prepared easily and taste delicious, depending upon how thoughtful one prepares to make the dish interesting.

    thanka a lot!!!

    .

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All Comments (120)

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  • Manjula je namaste, I am your great fan. Thanks for uploading your receipe.

  • Hello Aunty, namaste. I tried the biryani masala with tomato base in your style and it was awesome!! All my friends loved it. Thanks from singapore

  • aunti ji, your milk looks different ???

  • hi aunti ji, is it okay if i cook rice in rice cooker which cook in electronic ? your recipes are amazing thnaks and reply me

  • Thank goodness i found something real to actually cook....time to say bye to my instant pasta and noodles

  • Thank you for the great recipes Manjula,

    I have made your naan bread recipe and really enjoyed it, I will be trying your biryani next.

    Thanks again.

  • i love your cooking thanks

  • Great Recipe

  • Thank u so much for giving recipie in such a simple manner aunty.. i tried ur besan ka ladoo and dhahi vada with tamarind chutrney dey were just so delecious and everyone loved dat in my family...... today i ll try biryani too...

  • Dear aunty

    It was delicious in appearance

    Can't wait to try it out

    Best wishes

    Akansha

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