Ingredients
Serves 6
1 cup organic quinoa
1/2 cup organic split yellow moong dal
1 large organic carrot cut into small pieces
1/2 bunch or organic kale roughly chopped
1 inch organic fresh finger finely chopped
2 tablespoon organic ghee
1/3 teaspoon organic black mustard seeds
1/3 teaspoon organic cumin seeds
1/4 teaspoon organic turmeric powder
1/3 teaspoon organic dry ginger
2 teaspoon organic cumin powder
1 teaspoon organic coarsely ground black pepper
1/3 cup organic cilantro
1/2 organic lemon juiced
Method:
Rinse the quinoa and moong dal in water and drain the water. In a thick bottomed saucepan heat the ghee. Add black mustard seeds, cumin seeds, turmeric, fresh ginger, dry ginger to it. After mustard`seeds begin popping and cumin seeds brown add the carrots. next add the kale and finally the quinoa and dal. Add 4 cups of water to it. Reduce heat to medium, cover the saucepan and cook for 15-20 min till most of the liquid has evaporated and the dal is soft and quinoa is translucent and thread emerges from it. Add salt, cumin powder and pepper to it. Take saucepan off the heat and add lemon juice and cilantro to it. Serve the hot kitchari in individual bowls.
The water in this, rule of thumb is quinoa needs 2.5 times of water to cook, & dal for this texture needs 3 or 4 times the water (all by volume)
aparaajita10 1 week ago
@DrMahanbirSingh I don't think qinoa grows in India at all, so there's no name 4 it.in the Indian languages. But it is, like, cousin of chaulai (the seel ke laddu we eat in Punjab). I have looked for this info 4 several yrs, & not found the name. Pls share with us if u find it.
aparaajita10 1 week ago
I am going to share that tecipe with my daughter. She is going to love it. Thank you for sharing it.....Bless
SheilaDang52 4 months ago
what is quina called in hindi or punjabi
DrMahanbirSingh 6 months ago
Ayurvedic sweetener
jlmmedia09 8 months ago
RINSE VERY WELL to avoid getting soapy texture.
vixen042 8 months ago
No salt?
April8harls 11 months ago
@tanguera2007 You need to rinse quinoa thoroughly before sprouting or cooking
61Rover 1 year ago
Jyothi what is Quinoa called in Malayalam?
praveenharan 1 year ago
@tanguera2007 did anyone answer you? you need to rinse the raw quinoa serveral times before cooking.
duskemaiden 1 year ago