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Mochi-pounding tradition in Hawaii Kai

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Uploaded by on Dec 29, 2007

The Mahoes of Hawaii Kai have kept alive the Japanese tradition of mochi-pounding during New Year's. (By Catherine E. Toth, 2007)

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  • I saw my first mochi pounding not in Hawaii or Japan but in the Philippines. They pound it with a large mortar and pestles. They cooked the mochi in coconut and served in bamboo. It was called tupig, and it was very good. 

  • THIS IS SO COOL!

    lOtS oF lUv...

    JEWEL

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