Filleting & Deboning Pike
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Uploaded by nievenegro on Feb 21, 2007
Video of Filleting and Deboning a Pike My way
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i would never clean a pike in my kitchen, you did a decent job deboning, although i still think i was taught the ultimate way by a native guide in northern saskatchewan. I will make a video this spring
tbone007princess 10 months ago
what a hack job!! quit fishing or let someone else clean them
charabin100 1 year ago
@Sensfan613 I found this one also very helpful... /watch?v=L7-pNRDeb8Y
LuckySchaeffer 1 year ago
just ate an awesome pike last night! de boned by yours truely. when done right, cant beat a slimey northern alberta jack. TROUT KILLER.
vadajokip 1 year ago
best video on youtube
Sensfan613 1 year ago
whenever you do any work on the fillet the skin should still be attached. until your done deboneing
totalycarcrazy 2 years ago
Speckled trout are uncommon is Saskatchewan, existing in only a few select stocked waters. As for the other species, Saskatchewan in landlocked.
Zoo110986 2 years ago
MAN! Y don't just fish for some better type of fish?? Like speckledtrout,lemonfish,redsnapper,amberjack or flounder!! LOL These type are much easier to clean!!
hyperhunk90 3 years ago
Great job.People can see what happens.Thank you.
sylazs 4 years ago
I hadent ever fillied a pike before after watching your vedio, I tried it, I wasn't as good as you but at least I knew where to start. and what to look for. Thank you, that helped a lot.
threeeights16 4 years ago