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Uploaded by shacksmokehouse on Apr 13, 2011
Chef Kirk Bratrud demonstrates how to prepare a Lake Superior Whitefish from start to finish, including removing pin bones, breading, and pan frying it to perfection.
Howto & Style
Standard YouTube License
Looks nummy. I'm going to try it.
mcspikes1 10 months ago
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Looks nummy. I'm going to try it.
mcspikes1 10 months ago