Veg Puffs ( without using Puff Pastry!)

Money Saved is Money Earned! :-) Very healthy with lots of vegetables, a perfect party snack. For detail recipe visit http://madhurasrecipe.com/

Category:

People & Blogs

Tags:

• Veg Puffs
• Vegetable Cutlet
• Vada Pav
• Samosa
• baked samosa
• pot pie
• veg pakoda
• aloo pakoda
• Indian sandwich
• aloo sandwich
• Indian recipe
• Marathi recipe
• Maharashtrian recipe
• Madhura Bachal
• Glutenfree Indian Recipe
• Indian Food

[asianlite6]

Hi madhura, a healthy recipe...very innovative you are..please upload more recipes like this...gonna try for this weekend...thanx a lots...god bless...

[madhura94]

@asianlite6

Sure. Thanks so much for continuous support and feedback. Its truly valuable for me. Keep watching :D

[gauri4uu]

I tried it was guuuuuuddd :) u so smart, quick, tasty and smart time saving luvvv it :)

[madhura94]

@gauri4uu

Thanks so much for feedback Gauri, keep watching :D

[shipishan]

hi madhura really a good invention, tell us more of such recipes.

[madhura94]

@shipishan

Thanks, sure :D

[TheKt75]

Thanks for the great idea but I think frozen prata is not healthy. I would use simple home made dough.

Wonderful curry puffs. really good recepie.

[madhura94]

@vinitakukkar

yes absolutely, you can do like that. The only thing that you need to make sure is stuffing is little dry or it does not have any moisture in it. You can also bake it ahead of time and just warm it up before serving. Thanks for asking :D

[vinitakukkar]

hi , i tried ur recipies and it all turned out great... needed to ask u one thing that can we stuff this puffs in morning and keep it in fridge and bake it in the evening at the time of party... or if not then what is ur suggestion??? is it ok if we bake it ahead of time and reheat in the microwave at the time of serving to guests,... suggestions please????

[madhura94]

@vinitakukkar

wow cheese puffs, great idea. Yes you can stuff with cheese but try to use thick shredded mozzarella cheese, so that it would not burn when its baked. You need to grease baking tray, no need to brush pastry sheets with oil, as it starts to loose oil itself as it gets baked. Thanks for asking :D