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Uploaded by avianguerra on Nov 24, 2006
INSTRUCTIONS ON HOW TO MARINATE A PIG, HOW TO COOK IT USING LA CAJA CHINA AND HOW TO CLEAN THE BOX
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Standard YouTube License
Como consigo una
pichimalomelaza 1 month ago
De pinga!!!! Lo que haria yo ahora por un pedaso del lechonsito ese tu!!!
bigbodyriddin 10 months ago
mow hoe....a doe bow
mahabang 1 year ago
Beautiful pig! Just FYI…La Caja China just released a cookbook, “La Caja China Cooking”
perk1715 1 year ago
190 degrees F? Isn't this too high?
chazzy968 1 year ago
You did a good job.
CubanCocinera 1 year ago
@Bodas911 lol wow que clase cubanasooooo!!!! he he he
ALA BAOOOOOOOOOOOOOOOOOO estos gringos se la comieron!!!!!!! Q hambre me dio esto, ya tengo la yuca preparada! A festejar!
Bodas911 1 year ago
Nice video, Avian. For more on La Caja China, check out the official YouTube channel, LaCajaChinaTV.
lacajachinatv 1 year ago
really bad ad so boring it sucks
alswisdom 1 year ago
Load more suggestions
Como consigo una
pichimalomelaza 1 month ago
De pinga!!!! Lo que haria yo ahora por un pedaso del lechonsito ese tu!!!
bigbodyriddin 10 months ago
mow hoe....a doe bow
mahabang 1 year ago
Beautiful pig! Just FYI…La Caja China just released a cookbook, “La Caja China Cooking”
perk1715 1 year ago
190 degrees F? Isn't this too high?
chazzy968 1 year ago
You did a good job.
CubanCocinera 1 year ago
@Bodas911 lol wow que clase cubanasooooo!!!! he he he
CubanCocinera 1 year ago
ALA BAOOOOOOOOOOOOOOOOOO estos gringos se la comieron!!!!!!! Q hambre me dio esto, ya tengo la yuca preparada! A festejar!
Bodas911 1 year ago
Nice video, Avian. For more on La Caja China, check out the official YouTube channel, LaCajaChinaTV.
lacajachinatv 1 year ago
really bad ad so boring it sucks
alswisdom 1 year ago