Produced by ABSOLUTE brighton TV
Directed by Jai Michael
Ginge, bar manager of Myhotels Merkabar, Brighton UK. Shows how to make a mouth watering Cointreau "Green Tea Side Car" Cocktail with Cointreau gold leaf caviar.
Produced by Conan Hall of ABSOLUTE brighton TV
Directed + Edited by Jai Michael
Director of Photography + Camera Sean Russell
Styling + Continuity Tara Michael
Sound Mix by Pepper
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