Top Chef's Holiday Goose

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Uploaded by on Nov 20, 2008

Learn how to make an upscale dinner for your friends and family this Christmas.
From the November-December issue of G The Magazine of Greenville, watch as top chefs Mike Granata & Steven Devereaux Greene give you instructions on cooking a classic holiday dish in a contemporary style!
Go to gvillemag(.)com for the recipe.

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