How to use a meat grinder to make a Boudin sausage recipe; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.
Expert: Karl James
Bio: Karl James owns a small private catering company named CREOLESOUL, which specializes in creole cuisine. He has been cooking for friends and family for more than 30 years.
Filmmaker: Dana Glover
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