Uploaded on Mar 27, 2008
I bake a No Knead Bread as per Mark Bittman.
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All Comments (12)
John Purple 2 years ago
Time lapse of the rise was cool.
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markpianoman 2 years ago
It turned out perfect. I'm going to have to try this one.
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supercooled 3 years ago
What happens if you forget to mix the dry ingredient first? I think that was my flaw in my 1st attempt. I mixed it only after I combined all the ingredients, dry and wet and the final result was a very tough/dense core.
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jimmoncrieff 3 years ago
Great demonstration! I'm anxiously waiting for my oven to come to temerature so I can bake my first loaf with this method. Thanks!
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TheKpow 3 years ago
I think you're supposed to let it rise after you've shaped it for another 1-2 hours.
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TangoSpiceCompany 3 years ago
This bread is excellent!
Baking another loaf of this today!
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Spartan488to300 4 years ago
You will get a more fluffy bread if you let it rise a second time after formimg it for like 11/2 to 2 but great vid very entertaining.
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CrazyHappy08 4 years ago
That was awesome. :)
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JanewaysGirl 4 years ago
Great video! Very fun to watch! I love the yeast time lapse! Great sound track!
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leoeddy 5 years ago
Thanks C. Most people didn't get that I threw out the first batch. I made a bread without mixing the dry ingredients first...Came out a brick. Oh well thats what cooking is all about. Thanks again for the comments.
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