The ISKCON Toronto Blog presents Episode Two of "Cooking with Krishna". Cooking for Krishna is a regular video series which shows how to create sumptuous vegetarian meals! Once made, these prepara...
The ISKCON Toronto Blog presents Episode Two of "Cooking with Krishna". Cooking for Krishna is a regular video series which shows how to create sumptuous vegetarian meals! Once made, these preparations are offered to Lord Krsna and become "prasadam", or sanctified food!
In this second episode, Shashank Parkhi, a trained chef and member of our ISKCON Toronto community, along with his wife Satyabhama devi dasi, shows us how to make delicious vegetable spring rolls along with a peanut dipping sauce.
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Yes, ghee can be surely be used instead of oil! Just be sure to place them into a bowl lined with some paper towels (as shown in the video) to help absorb the ghee. Let us know how the recipe turned out!
Autoshare makes certain YouTube activities public on the services you choose. Select only the services you are comfortable with - like Facebook, Twitter, or Google Reader - to let your friends know what you like on YouTube. You can turn Autoshare off at any time.