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Cách làm kem bơ

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Uploaded on May 6, 2010

Video hướng dẫn chi tiết cách làm, đánh kem bơ kiểu Swiss Meringue Buttercream bằng máy đánh trứng Kitchen Aid. Đun cách thủy lòng trắng trứng với đường đến 70 độ, đánh bông lòng trắng, thêm bơ nhạt đánh đều thành kem bơ.

Công thức:
100g lòng trắng trứng (khoảng 3 lòng trắng)
400g bơ
180g đường kính trắng

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