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Diners, Drive-Ins, & Dives: Katie's

44demodude 44demodude·183 videos
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Uploaded on Jun 25, 2011

I don't own copyrights.

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All Comments (25)

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  • keiros1

    Its not traditional to be sure, but is it tasty? If it is, what's the problem? You never have innovation without breaking away from the pack or tradition.

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    in reply to cicropio1 (Show the comment)
  • cicropio1

    He has some good stuff in the place but do us Italians a favor do not make a pizza like that again without learning the basics that's embarrassing

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  • slicer3889

    The one he put in is boneless. The one he took out was one he already cooked and it had a bone in it. He has more than one grills.

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    in reply to ichaukan (Show the comment)
  • Elwin Coldiron

    I think it was the ripping program.

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    in reply to greg sanders (Show the comment)
  • Elwin Coldiron

    I follow you.

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    in reply to ichaukan (Show the comment)
  • ichaukan

    1:23: Boneless pork-butt

    2:04 Bone comes right out of it

    Editing-error or am I just ignorant when it comes to smoked pork-butt?

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  • Djinn Beezle

    just wrong -_-

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    in reply to greg sanders (Show the comment)
  • MrMariolabonte

    i think you meant oka cheese

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    in reply to ivenstorm (Show the comment)
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