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ZAGAT

Ketchup Wars: Can a Condiment Challenger Break Through?

38,495 views 2 weeks ago
When it comes to ketchup, most Americans usually reach for the reliable and recognizable bottle of Heinz. But a new brand named Sir Kensington's has stepped up to challenge the condiment titan's reign. Check out the video above to see which sauce comes out on top in this fry-dipping food fight. Show less
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A long form series about eating and drinking across America.
  • Ketchup Wars: Can a Condiment Challenger Break Through?

    • by ZAGAT
    • 2 weeks ago
    • 38,495 views
    When it comes to ketchup, most Americans usually reach for the reliable and recognizable bottle of Heinz. But a new brand named Sir Kensington's has stepped up to challenge the condiment titan's re...
  • Texas BBQ, Part 1: A Slice of History

    • by ZAGAT
    • 1 month ago
    • 30,390 views
    Something is happening in the world of Texas BBQ. A new generation has landed on the scene, long dominated by family dynasties and traditional cooking methods. Is it new school vs. old school in th...
  • Texas BBQ, Episode 2: Brisket Gets Hip

    • by ZAGAT
    • 1 month ago
    • 25,139 views
    Something is happening in the world of Texas BBQ. A new generation has landed on the scene, long dominated by family dynasties and traditional cooking methods. Is it new school vs. old school in th...
  • Toast: Inside San Francisco's Controversial Bread Obsession

    • by ZAGAT
    • 3 months ago
    • 20,397 views
    Is the artisanal, New Wave toast that's being served in San Francisco the best thing since sliced bread, or is it a symbol of San Francisco's overheated gentrification? For some reason, something a...
  • Naked Sushi: Behind the Scenes

    • by ZAGAT
    • 6 days ago
    • 8,508 views
    Going out for sushi usually means eating slices of fish off a pristine counter, but that's not the case with nyotaimori. Also known as "body sushi," the practice involves dining off a nude model wi...

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