Learn how to do brush embroidery on cake. In this tutorial on fondant, we show you how easy it is to add texture to your cake designs, using a cookie cutter, decorating bag and brush. If you’re comfortable free-handing your flower design, go for it! Use this technique to texturize flowers, leaves and vines, adding dimension to your cake designs. This elegant, yet simple technique, is popular for wedding cakes, but can add a level of sophistication to any sweet treats!
It's easy to see when a cake decorating job is well done, with impressive finishing touches and cake decorating techniques such as perfect roses, borders or fondant accents. Here you will get a step-by-step rundown of the essential prep work and cake decorating ideas everyone must learn before starting to decorate.
If you loved playing with clay as a kid, you'll love decorating with fondant now! You can roll it out and cut it, imprint designs, create dazzling color effects and form it into just about any shape. Rolled fondant is the flexible, easy-to-shape icing that lets you do it all: create easy heart or flower cut-outs and simple hand-shaped ball or ruffle borders.
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