wildmild888's Channel - YouTube

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1 year ago

鄧師傅教您滷蹄膀

滷蹄膀嚴選上等豬蹄膀並採用獨門的『乾燒法』滷製，一鍋只滷八粒。蹄膀歷經三小時的滷製，皮色嫣紅、口感潤而不膩，完全脫油、醬汁收乾入味，不加滷汁都能鮮香四溢。

ChefTengDotCom • 30,272 views

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About wildmild888's channel

Created by

wildmild888

Latest Activity

Aug 14, 2011

Date Joined

Dec 25, 2006

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Age

36

Country

China

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