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THA BACHELOR CHEF - CINNAMON BREAD PUDDING DESSERT
thabachelorchef
1,551 views
Cinnamon rolls are not just for breakfast anymore. Chris takes these cinnamon rolls and makes them a tasty dessert. Adding a few raisins would compliment this dish very wel...
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PAN SEARED PORK CHOP WITH SWEET POTATO PUREE, WHITE BUTTON M
thabachelorchef
4,175 views
Chris demonstrates to us one way to prepare a simple and healthy pork dish. He pan sears thin slices of boneless pork loin to perfection. Served on a bed of green beans wit...
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BARBECUE MEAT-LOAF WITH BAKED POTATO AND SAUTED SWISS CHARD
thabachelorchef
2,759 views
Chris makes individual meat-loafs flavored with his favorite barbecue sauce. The meat loaf is cooked in a bain-marie with a layer of bacon acting as a cover. He cooks the m...
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THA BACHELOR CHEF - CINCO DE MAYO - STEAK TOSTADA SALAD
thabachelorchef
1,376 views
Chris makes a tasty meal with these steak tostada salads. He starts off using thin slices of new york steak strip-loin, than he pounds it even thinner to completely tenderi...
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THA BACHELOR CHEF MAKES A VEGETARIAN INSPIRED TART
thabachelorchef
770 views
For this spring inspired dish Chris thinks out-of-the-box by using puff pastry as opposed to a traditional tart dough. This adds a delicious butter crust that is truly a fl...
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THA BACHELOR CHEF MAKES A PISTACHIO CRUSTED SALMON DISH
thabachelorchef
986 views
In this episode Chris demonstrates a simple recipe for a pleasant salmon dish. His use of pistachio adds a wonderful texture and crust to the tender salmon filets. The cru...
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THA BACHELOR CHEF MAKES NEW ENGLAND STYLE CLAM CHOWDER
thabachelorchef
6,905 views
Chris shows us his own unique twist on New England style clam chowder. The smokiness of the bacon is a perfect match to the distinctive flavor of the clams. The richness of...
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THA BACHELOR CHEF - SAINT PATRICKS DAY CORNED BEEF & CABBAGE
thabachelorchef
12,283 views
Chris makes a classic, one pot meal. He makes a traditional St. Patrick's day dinner. This is a dish where the earthy flavor stands out thanks to the root vegetables. Simpl...
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THA BACHELOR CHEF MAKES FILET MIGNON AND TWICE BAKED POTATO
thabachelorchef
3,727 views
Chris uses two five ounce pieces of beef tenderloin(Center-cut choice). If Filet mignon is not in the budget you could use another semi tender cut of meat. The twice baked ...
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Tha Bachelor Chef chops an onion
thabachelorchef
490 views
In this hint our chef Chris, demonstrates the proper technique for safely chopping an onion.
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