@psovegeta I am not sure how much influence this may have on you, but Ball and Clark were members of an oil industry sponsored program called Friends of Science. Now I am in no way an opponent of said fossil fuel environmental based programs such as BP sponsoring the Natural Resource Damage Asse...
@Erinsprideseafood What you do though does not fall under the category of "finning." You are utilizing an entire fish and using the meat itself for food in a sustainable fashion. And that is where both the public, scientific community, and you need to do a better job of communicating. But I think...
@JonThm I hope you realize how incorrect of a statement this truly is. Firstly, we know that carbon dioxide levels have drastically gone up over the past several centuries. Any graph depicting atmospheric CO2 will show that. Secondly, photosynthesis could not maintain constant CO2 levels during t...
Secondly, I disagree with your final statement. You seem to insinuate that marine ecosystems have a bottom up control, when we know most systems are top down controlled. That is, Top Oceanic Predators (TOPS) control the trophic levels below them, which leads to a simultaneous increase of mesopred...
@psovegeta I am not sure how much influence this may have on you, but Ball and Clark were members of an oil industry sponsored program called Friends of Science. Now I am in no way an opponent of said fossil fuel environmental based programs such as BP sponsoring the Natural Resource Damage Asse...