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janetmolloy08 • 7 views
Book Author:by Jeff Hertzberg and Zoe Francois. Recipe:(a)1 1/2 tablespoons yeast.(b)1 1/2 tablespoons kosher salt
.(c)6 1/2 cups unbleached, all-p...
lulugoh • 140,624 views
@harleyxxfabco i have made this bread for 9 months with great success but in the last month the bottom has 'exploded' or pushed up so that the loaf is lopsided. the bread tastes great but doesn't look good. any idea whats wrong?
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ItOnlyTakesaGirl • 349,391 views
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fraserdldavidson • 1,006,261 views
@harleyxxfabco i have made this bread for 9 months with great success but in the last month the bottom has 'exploded' or pushed up so that the loaf is lopsided. the bread tastes great but doesn't look good. any idea whats wrong?