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czg123 • 2,187,102 views
Volete preparare una buona Bagna Cauda piemontese???Allora seguite la ricetta dello chef Carlotti Simon.
abbacocco • 27,849 views
oye! carlotti! do you sautee the anchovie or just infuse it with the olive oil? do you put color on it during this process or is the sole purpose to draw out the flavor using heat?
oye! carlotti! do you sautee the anchovie or just infuse it with the olive oil? do you put color on it during this process or is the sole purpose to draw out the flavor using heat?