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mustbeseeingthings favorited 2 months ago
ASK THE CHEF: Knife Skills
We've had a few people asking questions about knives:
How do you keep them sharp?
How do you use them safely?
What are the different styles of cut...
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mustbeseeingthings liked 2 months ago
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mustbeseeingthings liked 8 months ago
【HD】 How to make Imagawayaki 今川焼きみたいなやつ
熱が下がらない。。。なんで?
Ingredients for Anko
: 300g azuki beans
: 250g sugar
Ingredients for making custard cream
: 1 egg yolk
: 40g sugar
: 100ml milk(wa...
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