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1 year ago
Chicken adobo
http://www.maangchi.com/rec...
Ingredients (for 4 servings):
1 kg chicken (2.2 pounds), cut into pieces
6 cloves garlic, crushed
¼...
Maangchi • 13,494 views
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1 year ago
Pork bone soup ("gamjatang")
How to make delicious Korean pork bone soup, enough for 2 or 3 servings.
Full recipe is on my site: http://www.maangchi.com/rec...
Makes...
Maangchi • 165,283 views
mrnguyenjryahoocom
liked
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1 year ago
NOWNESS.com presents: "Self-Control" featuring Theodora Richards for Skaist-Taylor
http://www.nowness.com/day/...
Rock progeny Theodora Richards lets her spirit run wild in the woods of LA for...
nowness • 469 views
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1 year ago
Parmesan Chicken with Jamie Oliver
Mark Bittman prepares chicken breasts with a special trans-Atlantic visitor.
TheNewYorkTimes • 404,695 views
mrnguyenjryahoocom
commented:
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1 year ago
Cooking for College 101 - S01 E01 - Asian Stir-fry (Pilot) [HD]
Cooking For College 101 - Season 1 Episode 1 - Asian Stir-Fry (Pilot) [HD]
A cooking show dedicated to college students that lack the finances, th...
Nishbot • 2,703 views
mrnguyenjryahoocom
commented:
what kind of camcorder are you guys using?
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1 year ago
restaurant
mrnguyenjryahoocom
added to a playlist
You can see how Jamie Oliver was driven in this method of cooking. He's certainty didnt go on the show to cook a peice of chicken, but rather to share with us a part of who he is. A big thanks to everyone at the New York Times,