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5 days ago
Thomas Keller Roasted Chicken
Thomas Keller shows you how to roast a chicken.
Re-uploaded to resolve audio sync issues.
mrbelm • 69,569 views
mikeorhan
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5 days ago
mikeorhan
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4 weeks ago
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6 months ago
Madvillain - Strange Ways (Jean-Yves Blanc)
STONES THROW VIDEO CONTEST #3: "Strange Ways" by Jean-Yves Blanc. Modeling clay figures, stage set, accesories, sketches, animations, photos and vi...
stonesthrow • 64,064 views
mikeorhan
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6 months ago
TBA 2011 - Improving Honey Bee Pollen Substitutes
Report by Raul Rivera of USDA/ARS from Weslaco, TX on improving bee fee.
Taken at the 2011 Texas Beekeeping Assn con...
OutOfaBlueSky • 259 views
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7 months ago
European and American Foulbrood in Honey Bee Colonies: Part 2
Jamie Ellis from the University of Florida discusses American and European foulbrood. More videos from Jamie Ellis can be found at http://entnemdep...
BeeHealth • 3,046 views
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1 year ago
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1 year ago
Betty's Bloopers--Super Bowl/Valentine's Day & After, 3-1-2012
In this video, Betty shares some behind-the-scenes footage from bettyskitchen that occurred while filming Super Bowl & Valentine's Day videos (and ...
bettyskitchen • 1,655 views
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1 year ago
The Kinife - We Share our mother's health (Trentmoller remix
An amazing remix of Trentmoller. After Yoshimoto another sonwriter fall down in the net of Trentmoller
enricoapa • 47,320 views
mikeorhan
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:):):):)
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1 year ago
mikeorhan
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1 year ago
Royksopp - What Else Is There (Trentemoller Remix)
IMPORTANT! READ THIS DESCRIPTION!
Apparently people haven't been reading this, because I've been getting lots of disrespectful comments saying tha...
gangdaaparecida • 5,637,972 views
mikeorhan
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1 year ago
mikeorhan
commented:
Man, nice job with making the original video work with the remix! Props!!!!!!!!
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I've done this method a couple of times a month for a while now and never had a dry chicken. I do think some of the pointers here are good, though. Brining would guarantee a moister chicken if you have doubts, or you could just pay attention to the bird as it's cooking. Prep time for this recipe ...