Uploaded videos
1-10 of 532-
Turkey 101: How to Roast a Whole Turkey
legourmettv
222 views
Hi, I'm Emily Richards and today I'm going to show you how to roast the perfect whole turkey -- it's pretty easy.
First, remove the turkey from its packaging and check bo...
-
Turkey 101: Thawing a Turkey
legourmettv
82 views
There's no difference in the nutrient content or the taste. Frozen turkeys can be purchased long in advance, but will have to be thawed. To thaw a turkey, you will need to ...
-
Turkey 101: How to Buy a Turkey
legourmettv
47 views
Hi, I'm Emily Richards and today I'm sharing tips on how to select your turkey for the holiday season.
To determine the right size turkey to buy, plan on 1 to 1 ½ pounds p...
-
Turkey 101: How to Carve your Whole Turkey
legourmettv
71 views
Hi, I'm Emily Richards and today I'm going to show you how to carve your delicious roasted whole turkey.
Once your roasted turkey has rested for 20 minutes, start by remov...
-
Easy Chicken Pad-Thai | Thai Kitchen
legourmettv
602 views
ALL YOU NEED:
198 g Thai Kitchen® Stir-Fry Rice Noodles
2 tbsp (30 mL) vegetable oil, divided
1 egg, lightly beaten
1/4 lb (125 g) boneless skinless chicken breasts, cut...
-
Tasty Thai Inspired Blender Drinks
legourmettv
90 views
Banana Coconut Smoothie

#56112269
ALL YOU NEED:
1 ripe banana, sliced
1/2 cup (125 mL) Thai Kitchen® Coconut Milk
1/2 cup (125 mL) ice cubes
1/2 cup (125 mL) pineappl...
-
Thai Chicken Lettuce Wraps | From Thai Kitchen
legourmettv
164 views
ALL YOU NEED:
2 tbsp (30 mL) oil
2 tsp (10 mL) minced galangal or Chinese ginger
1 tsp (5 mL) minced garlic
1/2 lb (250 g) ground chicken or turkey
1/2 cup (125 mL) chopp...
-
RED CURRY WITH CHICKEN | From Thai Kitchen
legourmettv
260 views
ALL YOU NEED:
1 can (400 mL) Thai Kitchen ® Coconut Milk
1/2 cup (125 mL) chicken stock or water
2 tsp (10 mL) brown sugar
1 tbsp (15 mL) Thai Kitchen ® Red Curry Paste...
-
SHRIMP & ROASTED RED CHILI PASTE STIR FRY
legourmettv
131 views
Thai Kitchen
ALL YOU NEED:
2 Tbsp (30 mL) vegetable oil
2 tsp (10 mL) garlic, finely chopped
½ cup (125 mL) onion, coarsely chopped
1 tsp (5 mL) brown sugar
1 Tbsp (15 mL...
-
Spicy thai fried rice | By Thai Kitchen
legourmettv
235 views
ALL YOU NEED:
2 tbsp (30 mL) vegetable oil, divided
1 egg, lightly beaten
1 small onion, chopped
1 clove garlic, minced
1 tbsp (15 mL) brown sugar
1/2 tsp (2.5 mL) sal...
Advertisement










Play all(532)