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救艾未未墨鏡哥揭中共老底 作者﹕石靜笛

這兩天，墨鏡哥的演講視頻吸引了大量網友。在國際政要、媒體輿論­大量聲援和營救艾未未的時候，這位普通的中國網友以自己的方式表­達了心聲。我第一次聽到時，真是為同胞高興。他用最直接、最一針­見血的語言表達出了他對中共的認識。

他看起來20多歲，衣著也很普通，應該...

making raw chocolate

Warning: The video you are about to see contains subject matter that may cause uncontrollable cravings and drooling.

We blame — and credit — Danie...

Don't use the amounts I say in the video. I tweaked it at the end and put more dry ingredients. It turned out fantastic once I was done. Here's the...

Malcolm Saunders

Chef and Raw Chocolate Maker. Check out the Raw Food Channel at http://lifeandlove.tv/

Malcolm Saunders is an Intuitive Chef who ...

Learn how to ground chocolate into beans with expert tips and advice on making chocolate from scratch in this free online video clip on dessert rec...

Make your own chocolate block!

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Learn where you can find cacao beans in this free instructional video clip all about making, eating, and general information on raw chocolate.

Exp...

Making you own mascarpone at home is easy and inexpensive. Why pay $8.99 for a little 8-ounce tub of mascarpone when you can buy half a gallon of h...

Nicko makes you his moist Mud Cake!

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So smooth, so creamy, so YUMMO!

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Blah

Burning the fat with fire new invention everyone should try

材料：低筋麵粉400g、太白粉100g、黑糖蜜400g、雞蛋­700g、沙拉油200g、水70g、小蘇打20g

(可製作3個8吋烤模的份量或29cm*39cm*5cm長方形­鐵盤一份)

做法：

先把所有乾性粉類過篩，再將蛋、沙拉油與黑糖蜜加入並攪拌均勻，­最後將小蘇打融入水中，再加入麵糊之...

ming is going wild