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2 days ago
Cake Performs Their New Single "Mustache Man" - CONAN on TBS
Cake performs a tune off of their latest album Showroom of Compassion.
teamcoco • 4,493 views
jemremyc
favorited
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2 days ago
jemremyc
liked
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1 week ago
Where's dear old g0at?
Can we keep up with the changes?
I keep thinking of the line 'Change & Decay in all around I see' but you have to be as old as I am to know where t...
tenneral • 580 views
jemremyc
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1 week ago
Quick Tip - Knives
What Knife tips do you know? Please post below.
Be sure to join the show page at http://facebook.com/cooking...
jakatak69 • 5,031 views
jemremyc
commented:
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2 weeks ago
Mora 511 Modification
This is just a quick video detailing my simple modifications to the mora 511 I bought a little while ago. Sorry about the video quality. My cam...
1,202 views
jemremyc
commented:
@FerallHog Thanks for the positive comment! I'm still really happy with the paracord beltloop. I love these mora knives. They're so cheap! I own three of them right now, and keep one in every place I may need a knife - my tackle box, my car, my backpack. They're really handy.
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2 weeks ago
Basic Knife Grips
Getting a handle on the 4 basic grips.
Need your knives sharpened? Mail them to me!
SharpStuffMobile • 704 views
jemremyc
commented:
@burkecutlery No it was actually a plastic cutting board. They were very small chips. I almost couldn't see them, but they were very noticeable when I ran my fingernail up the blade. I sharpened it at about 15 degrees, so maybe I thinned the edge out a little more than i should've.
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2 weeks ago
8 Animal Misconceptions Rundown
Script: http://blog.cgpgrey.com/8-a...
Vlog follow up on Daddy Longlegs: http://youtu.be/0JK2dR8ei5E
Special Thanks: http...
CGPGrey • 568,755 views
jemremyc
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3 weeks ago
Tojiro ITK white #2 sharpness test
I just got this tojiro gyuto from chefknivestogo.com. It's made from #2 white steel. I sharpened it at 14 degrees per side on a 1k stone, 5k stone,...
17 views
jemremyc
uploaded
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3 weeks ago
Richmond Ultimatum (Food Porn)
Oh cut that tomato.... cut that freakin' tomato!!! Ohhh.. yeah!
MrKnifeFanatic • 365 views
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3 weeks ago
Killer Quesadillas
jack is getting ready for the big game with this all time favorite appetizer/meal. Be sure to post your food pics at: http://facebook.com/CookingWi...
jakatak69 • 10,542 views
jemremyc
commented:
Jack, how do you keep all that cheese from getting moldy? I'd love to buy large amounts of cheese, since it's cheaper that way, but it always gets moldy long before I can use it all. Do you have a vacuum sealer or something?
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3 weeks ago
Tiramisu Chocolate Mousse Recipe - Valentine's Chocolate Dessert Special
Learn how to make a Tiramisu Chocolate Mousse Recipe! - Visit http://foodwishes.blogspot.... fo...
foodwishes • 75,732 views
jemremyc
commented:
Oh god please stop saying "expresso." It's espresso. No x. Thankyou.
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1 month ago
EVEN More Shit Skeptics Say (3 of 3)
Because we refuse to strike a living horse... ever... you sick fucks
Yeah, I guess we say a lot of shit. I mean, you would think that we'd be runn...
skepticallypwnd • 5,586 views
jemremyc
liked
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1 month ago
The Ten Commandments- the basis of our laws and morals
Are the biblical Ten Commandments REALLY responsible for our laws and morality, as many Christians claim? Do we owe anything to them at all?
Should...
NonStampCollector • 146,475 views
jemremyc
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1 month ago
Aunt Myrna's Cole Slaw
Time to do more of Aunt Myrna's Recipes. Here is the playlist: http://www.youtube.com/play...
Here is the Cole Slaw recipe...
jakatak69 • 8,757 views
jemremyc
commented:
@jakatak69 I wasn't trying to attack you. Lol. I was just telling you that in my part of the country we have a different name for what you made. No need to get defensive.
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1 month ago
NY CHOW Report - Braised Pork at Cafe China
CHOW Contributing Editor Pervaiz Shallwani savored Sichuan cooking in a retro atmosphere at Café China.
Check out the NY CHOW Report Season 2 Food...
CHOW • 7,278 views
jemremyc
commented:
@Freezyfy It's hoisin sauce. Not poison.
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1 month ago
Richmond Addict in Action
Richmond Addict:
An original knife from chefknivestogo.com. This knife was designed with the help of the community at http://www.knifeforums.com/f...
Justin0505V • 1,633 views
jemremyc
commented:
Sorry about the double comment... I felt like I needed to change my punctuation. For some reason i couldn't delete the first one.
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1 month ago
Creamy Mushroom Meatloaf Experiment - Meatloaf Cooked in Creamy Mushroom Gravy
Learn how to make a Creamy Mushroom Meatloaf Recipe! - Visit http://foodwishes.blogspot.... for...
foodwishes • 46,707 views
jemremyc
commented:
ooh... 155 degrees isn't very well done for ground meats. I don't trust my meat sellers, I guess - I always cook my ground meats to 165 or 170.
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3 months ago
Death to Pennies
Why Pennies are economically inefficient and should be abolished.
http://blog.cgpgrey.com/dea...
If you would like to help me make m...
CGPGrey • 808,437 views
jemremyc
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3 months ago
My Go-To - Melissa Clark's Go-To Thanksgiving Pie
This holiday episode of My Go-To Dish features Melissa Clark, cookbook author and food columnist for the New York Times. Her Thanksgiving dessert o...
CHOW • 5,576 views
jemremyc
commented:
Seriously? Whole star anise? Where the f**k am I supposed to get whole star anise? And of course she wants "creme friache" with it. Not just sour cream. This is such a silly foodie video.
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3 months ago
Review of Fiskars Cuts+More
Core77's Rain Noe reviews the Fiskars Cuts+More multi-scissors
core77inc • 7,201 views
jemremyc
commented:
Dude be gentle with that beer! Don't slosh it around so much! ha ha my girlfriend had that same problem until I taught her how to properly drink beer from a bottle. Anyway I'm sold on the scissors. Thanks a lot for the review. Fiskars has some really interesting products, but some of them can be ...
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3 months ago
Home Made Ice Cream (made in a blender!) - RECIPE
ONE POT CHEF COOKBOOK - NOW AVAILABLE:
http://www.lulu.com/product...
READ THIS: PROBLEMS WITH YOUR...
OnePotChefShow • 509,564 views
jemremyc
commented:
I think that if you tossed the frozen iced cream back into the blender for a bit and then froze it again it wouldn't be so icy. Haven't tried it, though, so I couldn't say for sure.
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3 months ago
How To Make Pizza Dough - Video Recipe
How to make a simple pizza base dough. It's very quick and easy, you can use this recipe in your breadmaker or electronic mixer with dough hooks i...
AussieGriller • 208,557 views
jemremyc
commented:
@raccoongirl100 You really need to be using a high gluten flour. At the very least you should buy bread flour rather that all purpose. You could also try to find a true high-gluten flour, which is what the pizza shops use. You could also buy some vital wheat gluten from walmart or a healthfood...
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3 months ago
Kitchen Knife Sharpening Lesson #8
Kitchen Knife Sharpening Lesson #8. In this video I show you how I strop my knives. I used a HandAmerican base with a leather strop loaded with chr...
Chefknivestogo • 1,287 views
jemremyc
commented:
I was looking forward to seeing a sharpness test at the end of this series :( oh well. I guess I'll just have to take your word for it.
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6 months ago
Viewers Pick - Product Review
Jack lets you decide his next product review. "like" Jack's new page http://Facebook.com/Cooking...
jakatak69 • 8,644 views
jemremyc
commented:
Robostir please! That could potentially be a handy device for home roasting coffee.
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6 months ago
The Art Of Making A Sandwich
Jack shows you tips on making the perfect sandwich for Back to School.
jakatak69 • 21,327 views
jemremyc
liked
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6 months ago
Kimchi Tasting
After days of fermenting the Kimchi on Jack's kitchen counter, he finally tastes the final product.
jakatak69 • 11,544 views
jemremyc
commented:
Jack, you didn't really seem to like this very much. You know you don't have to say you like everything you make, right? I wouldn't mind watching you make a dish and say that you thought it was awful. That's how my cooking process goes, anyway...
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6 months ago
Obama Begs U.S. Not To Embarrass Him In Front Of French (Season 1: Ep 8 on IFC)
In the Daily Briefing, Obama asks the nation to "be cool" while his friends Nicolas Sarkozy and Carla Bruni are in town.
TheOnion • 90,672 views
jemremyc
liked
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7 months ago
Done Done It-John Lilly (Live)
John Lilly performs "Done Done It" at the Cold Comfort CD release concert on February 6, 2012, at Threadgill's South in Austin, TX. Bill Kirchen (e...
jflilly1 • 69 views
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7 months ago
Another flagged video and my future on YouTube
I'm very frustrated with the casual way that my content can be yanked and my account suspended. Two false flaggings in a month, DMCAs and age rest...
C0nc0rdance • 14,159 views
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7 months ago
{I} Endogenous Retroviruses: Life-Cycle and Ancestral Implications
Second Video: http://www.youtube.com/watc...
First Video: http://www.youtube.com/watc...
The script for this video is an ...
MolecularBioVids2 • 6,415 views
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7 months ago
If Bioware Made Mario Brothers
Bioware helps to teach children tolerance by adding gay sex in their video games. Lead writer, Jennifer Hepler, helps to bring a sense of diversi...
ramzpaul • 3,297 views
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8 months ago
How to Cut Soft Cheese with Dental Floss - CHOW
You're more likely to own dental floss than a cheese wire. (And it comes free at the dentist!) Floss promotes dental health an...
CHOW • 13,299 views
jemremyc
commented:
Or use an old guitar string, if you're the musical type.
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8 months ago
Higonokami knife part 2
Part 2 of my vid on the Higonokami knife. If you do a Google search for the terms Higonokami knife, my blog is the first hit for it. That just goes...
edwyrd • 3,462 views
jemremyc
commented:
Oops. Just read your blog post comments. I see you've figured it out already. Lol. Nice work! Still a really interesting knife!
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8 months ago
What is a Leap Year?
Why do some years have an extra leap day and what is it for?
Also check out MinutePhysics' video: http://www.youtube.com/watc... & SciS...
CGPGrey • 655,207 views
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8 months ago
Coffee: The Greatest Addiction Ever
Why you shouldn't feel guilty about that coffee addiction.
More information at: http://blog.cgpgrey.com/cof...
Italian...
CGPGrey • 1,070,536 views
jemremyc
liked
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8 months ago
Scene from Le Quai des Brumes (Port of Shadows) 1938 - a lady, a soldier, and a 2-bit thug
Scene from the classic 1938 film "Le Quai des Brumes" (USA: "Port of Shadows") featuring the first meeting between the down-and-out soldier, Jean ...
booniecat • 6 views
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8 months ago
Enthusiast (a 48 Hour Film Project)
Our entry for the 2011 Los Angeles 48 Hour Film Project. Written/Directed by Matt Lewis & Josh Poole. Director of Photography Ben Hardwicke.
Genre...
HighpantsResistance • 1,924 views
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8 months ago
CHOW Report: Phillip Foss and his Giant Meaty Balls
If the bracket competition had been for chef-who-will-make-you-laugh, Phillip Foss, owner of Meatyballs Mobile, would have been the winner. CHOW.co...
CHOW • 6,826 views
jemremyc
liked
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8 months ago
Flight of the Conchords- Issues (Think About It)
Flight of the Conchords performing their song "Issues."
If you're curious, I'd recommend whatthefolk.net, they have great FotC video, audio, & more.
ellaelise • 4,324,611 views
jemremyc
liked
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8 months ago
Flight Of The Conchords - The Humans Are Dead
The mighty folk comedy duo New Zealand's Flight Of The Conchords proform their song "Humans Are Dead" Enjoy
JizzyMcJizz • 13,065,117 views
jemremyc
liked
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8 months ago
Advanced Fishing Tips : Fishing with Spoons: Advanced Angling Techniques
Learn what type of spoons can be used for fishing in this free advanced angling video.
Expert: Ron Colby
Bio: Ron Colby is currently a professiona...
expertvillage • 80,474 views
jemremyc
commented:
@NYmosVids I really like using worms for trout. Just rig a little trout worm on a hook, and attach a little splitshot 6 inches or a foot above it (or maybe just above a swivel if you're using one). Cast it upstream and let it drift down. I think that the trick to catching trout though is knowing...
Great tips, Jack! I have to grind my teeth when I see people scraping their blade on the cutting board. And those metal scrapers are so handy! I use mine to transfer food from my cutting board, but it's also handy for scraping gunk off of my kitchen counter (like bread dough, for example).
I'd ...