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"Introduction to Eating Disorders" with Elizabeth Pavka, PhD, RD, LD/N
HawthornUniversity
80 views
February 27-March 2, 2012 is National Eating Disorder Awareness Week (NEDAW). An estimated 8 million people have some type of eating disorder. Of those 90% are women & 10% ...
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"Why We Believe What We Believe About Fats and Why It's Wrong" with Annette Presley, LD, RD
HawthornUniversity
72 views
Annette Presely will be sharing her research on why saturated fats have been given a bad rap. She'll highlight research on cholesterol in the 1950's that began to discredit...
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"Nourish the Future: Nutrition and Food for Healthy Pregnancy" with Julie Matthews, CNC
HawthornUniversity
414 views
Prenatal planning and pregnancy are critical times in a blooming family's life. These days when so many children have health issues, or learning and behavioral issues, pare...
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"Understand Your Nutritional ID: One Man's Food is Another's Poison" with Glen Depke
HawthornUniversity
178 views
Have you followed a recommended diet, only to find yourself constantly hungry, feeling fatigued and maybe even gaining a bit of weight? Are you sick and tired of sifting t...
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Metabolic Typing with Bill Wolcott
HawthornUniversity
176 views
William Wolcott worked with Dr. William Donald Kelly, who was one of the early nutritional cancer doctors. Wolcott, while working as the clinic's problem solver, realized ...
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"Empowering Fertility through Nutrition" with Kaayla T. Daniel, PhD, CCN
HawthornUniversity
301 views
One in seven American couples now suffers from infertility. Within the next decade that figure is predicted to increase to one in three. Menstrual distress, mood disorders...
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"The Misled Athlete" with Carl Germano, RD, CNS, CDN
HawthornUniversity
175 views
For decades, athletes have been the target for nutritional products with the hope they will make a difference between winning and losing. At the expense of being misled, a...
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"Optimal Nutrition for the Weekend Athlete" with Irene Durham, MS
HawthornUniversity
107 views
Across the country, triathlon and marathon participation are at an all-time high. For the most part, participants in these challenging events are highly motivated and disci...
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"Adrenal Health: Why Are We So Tired and Wired?" with Marcelle Pick, OB/GYN, NP
HawthornUniversity
340 views
Nutrition professionals are beginning to see the results of our society's mile-a-minute lifestyle. Our clients are tired - more tired than ever before. Reports of fatigue...
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"The Community Supported Kitchen" with Tressa Yellig
HawthornUniversity
79 views
What is a Community Supported Kitchen?
It is a sustainable model for community scale food preparation and processing that honors culinary traditions and provides nutrient-...
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