eruditionfoods's channel
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1 year ago
How to Sous Vide an Egg at Home - CHOW.com
Janine Falvo, chef de cuisine of Carneros Bistro & Wine Bar in Sonoma, California, brushes truffle oil (but you can use any ki...
eruditionfoods
commented:
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1 year ago
Chef Vin Piping Out Some Meatballs - Via Canon SD940 Camera in 720 Mode.
Testing out a new camera is always fun when you have some great footage. Here we see Chef Vin servin' up some of his wife's famous (soon to be) mea...
eruditionfoods
commented:
Those are some meat-a-balls!
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1 year ago
Karatestrike Kickboxing Snipit from Equinox Mamaroneck
Short video showing a Sunday morning class of Karatestrike class at Equinox in Mamaroneck.
eruditionfoods
liked
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1 year ago
Standing on a Fitness Ball (Exercise Ball)
A demonstration of standing on a fitness ball (swiss ball) exercise, a very advanced core training exercise standing on a fitness ball and balancin...
eruditionfoods
commented:
Very funny video. You've go the ball on a rubber mat and cut the bottom portion off of the screen. Cute trick.
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1 year ago
Debunking Emoto Rice Experiment Part 2;
Results of experiment A and B showing introduction of bacteria and the positive and negative thoughts experiment.;
FOR the TRUTH see http://www.you...
eruditionfoods
commented:
@Muhafaka - I actually talk to flowers too. Never thought about that. But they always fall the same fate and I honestly do love them.
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1 year ago
Dr. Mercola Discusses Reverse Osmosis and Distilled Water (Part 1 of 2)
http://waterfilters.mercola... Mercola.com founder, Dr. Joseph Mercola and author of two New York Times best-sellers, a...
eruditionfoods
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About eruditionfoods's channel
This would have been sous vide if you put the bag to your mouth and sucked the air out. And the boiling water defeats the whole purpose. By the way, there is no such thing as a sous vide egg. Putting an egg in a circulator does not constitute a vacuum environment anyway. The term sous vide is get...