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Paksiw Na Bangus, an ordinary Filipino fish recipe, using Bangus or Milkfish as the main fish ingredient and cooked in vinegar with some Pinoy spic...

Ingredients for Omurice

(serves 2)

130g Boneless Chicken Thigh (4½ oz)

Salt & Pepper

¼ Onion (70g / 2½ oz)

4 Button Mushrooms (50g / 1¾ oz)

1 Clov...

My own version of Chicken Tocino