You can put a little bit of fairly thick batter on the bottom of the patty pan. Then a teaspoon or so of jam/jelly and then a little more batter on the top. Another method I've heard is to fill the patty pans with some batter, bake for like 5 minutes or so, then put the jam on top and put it back...
You can put a little bit of fairly thick batter on the bottom of the patty pan. Then a teaspoon or so of jam/jelly and then a little more batter on the top. Another method I've heard is to fill the patty pans with some batter, bake for like 5 minutes or so, then put the jam on top and put it back...