Cook It Like It's Hot

Today's Menu: Butter Nut Squash Soup with a side of Potato Pancakes!

Just got back from a trip to Mexico, so I wanted to do something Mexican!

For this episode, we're making a vegetarian honey garlic stir fry!

We're cooking breakfast wraps for dinner, with a side of watermelon salad!

Spaghetti and meatballs. (A salad would make this a complete meal, but we'll ignore that for now...) Check cookitlikeitshot.com for more info, an...