Cooking With The Smiths

The Smith's prepare a chocolate cake with Grand Mariner

Grill and Barbecue Pit Masters remove the membrane from their pork loin ribs, Baby Back, and Spare ribs so that their dry rub and sauce will permea...

Created on July 27, 2011 using FlipShare.

Classic Chicken Parmesan with a twist. Served on top of pasta but with a side of grilled green beans.

Grilling corn on the cob is easy with this quick method from Chef Tips host Jason Hill.

Before cooking corn on the grill, remove the husks and se...

Learn how to prepare, cook, and eat lobster with LX.com's Shira Lazar at the Lobster in Santa Monica.

The Smith's make Meatball Sliders. A great meal when you want Italian but crave something different.

Flank Steak fileted then a spinach and oregano paste is added along with cheese and fresh shrimp. The Flank Steak is rolled up, tied and then seare...

On many a Sunday we will cook my Mom's Spaghetti and Meatballs and sit down for a family dinner. This recipe has evolved over the years, by making ...

The Smith's cook a typical Saturday night meal. Lots of work but oh so good.