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chinese and english recipe/ instructions below :

材料:

1. 800 克五花腩

2. 1 湯匙醋

3. 一些鹽

4. 2 湯匙 Rum 酒

5. 一些菜油

6. 1/4 茶匙五香粉

7. 1 湯匙蜜糖

做:

五花腩去毛, 洗淨.

沸水放入1 ...

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Info

Level: Beginner

Presenter: Eli the Computer Guy

Date Created: May 14, 2010

Length of Class: 80 Minutes

Tracks

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