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Indian Candy Smoked Salmon 1
Indian Candy, Smoked salmon
23,903 views
brianfleming said:
LOOKS KILLER! I have the same question as the rest... The drying phase -- you are drying the fish on the rack -- for 24-36 hours -- but it looks like you're doing this at room temperature? Is that correct, or are you moving it to the fridge? Thanks!