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This was my first brisket on a large Big Green Egg that I've owned for about a week. It was cooked for 13 hours at a low temp and tasted great. I...
bozbozzy • 108,409 views
@HypeTingStudio
You obviously have BGE envy!
Recorded on September 19, 2009 using a Flip Video camcorder.
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@HypeTingStudio
You obviously have BGE envy!