TheSeasonedCook's Channel

TheSeasonedCook

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Cleaning & Cutting Corn

219 views - 1 week ago

Baked Brie Cheese En Croute

2,190 views - 1 year ago

Hummus - Part 1

764 views - 1 year ago

Sweet Soy Sauce

1,471 views - 1 year ago

Jasmine Rice

1,996 views - 1 year ago

Quiche - Part 2

346 views - 1 year ago

Quiche - Part 1

488 views - 1 year ago

Mussels Mariniere

1,860 views - 1 year ago

Hummus - Part 2

393 views - 1 year ago

Gorgonzola Bread

489 views - 1 year ago

Deviled Eggs

648 views - 1 year ago

Cerviche - Part 2

270 views - 1 year ago

Cerviche - Part 1

431 views - 1 year ago

Canapés

36,515 views - 1 year ago

Caesar Salad - Part 1

829 views - 1 year ago

Caesar Salad - Part 2

618 views - 1 year ago

Creme Anglaise - Classic Vanilla Custard Sauce

1,741 views - 1 year ago

Poached Rainbow Trout in Court Bouillon

694 views - 1 year ago

Creme Brulee

1,224 views - 1 year ago

Escalope Potatoes with Gruyere Cheese

866 views - 1 year ago

Turkey Stock & Gravy - Part 1

1,537 views - 1 year ago

Crab Cakes - Part 2

603 views - 1 year ago

Crab Cakes - Part 1

887 views - 1 year ago

Bread & Butter Pudding Cake - Part 3

471 views - 1 year ago

Bread & Butter Pudding Cake - Part 2

495 views - 1 year ago

Bread & Butter Pudding Cake - Part 1

823 views - 1 year ago

Cranberry Orange Relish

537 views - 1 year ago

Sweet Potatoes with Maple Cream

324 views - 1 year ago

Traditional Stuffing - Part 2

615 views - 1 year ago

Traditional Stuffing - Part 1

1,131 views - 1 year ago

Pumpkin Pecan Pie & Tart - Part 2

194 views - 1 year ago

Pumpkin Pecan Pie & Tart - Part 1

319 views - 1 year ago

Turkey Stock & Gravy - Part 2

680 views - 1 year ago

How To Carve a Turkey - Part 2

309 views - 1 year ago

How To Carve a Turkey - Part 1

590 views - 1 year ago

Roast Turkey - Part 2

514 views - 1 year ago

Roast Turkey - Part 1

1,181 views - 1 year ago

Vinaigrette Dressing - Part 3

675 views - 1 year ago

Mashed Potatoes - Part 2

669 views - 1 year ago

Mashed Potatoes - Part 1

894 views - 1 year ago

Chopping Parsley

1,312 views - 1 year ago

Kitchen Hand Tools - Part 2

785 views - 1 year ago

Kitchen Hand Tools - Part 1

1,761 views - 1 year ago

Thickening Agents & Liaisons - Part 4

598 views - 1 year ago

Thickening Agents & Liaisons - Part 3

546 views - 1 year ago

Thickening Agents & Liaisons - Part 2

705 views - 1 year ago

Thickening Agents & Liaisons - Part 1

1,230 views - 1 year ago

Vinaigrette Dressing - Part 2

720 views - 1 year ago

Vinaigrette Dressing - Part 1

1,431 views - 1 year ago

Confetti Vegetable - Part 2

263 views - 1 year ago

TheSeasonedCook

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Profile

Name:

Chef John

Channel Views:

26,384

Total Upload Views:

688,068

Age:

Joined:

Nov 21, 2008

Latest Activity:

1 week ago

Subscribers:

1,625

Website:

http://www.TheSeasonedCook.com

The Seasoned Cook is a free online cooking school. We are in the process of uploading the course, so please visit us again for our latest lessons. You can also visit us at http://www.TheSeasonedCook.com .

Download Chef Terczak's NEW COOK MOBILE app for the iPhone -

http://www.itunes.com/app/c...

About Me:

Chef John Terczak was ranked as one of the top chefs in America by Food & Wine Magazine.

Hometown:

Chicago, IL

Country:

United States

Occupation:

Professional Chef

Companies:

The Kitchen at The Creek Restaurant

Channel Comments

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	stonecareman (2 days ago) ive cooked in restaurants for twenty years but only got serious about cooking in the last five your classes taught me the importance of a good foundation in cooking . my cooking has improved tenfold.most of my ideas and creativity are based on what you have taught. i cant thank you enough for bringing the passion of cooking back to me and im sure people who have tasted my dishes feel the same way. good to have you back. p.s. i would work with you for free for the opportunity to learn more lol.thanks for bringing real cooking to you tube. you really should have your own show on food network
	maptrking (5 days ago) Thanks for the corn chopping video, chef! The best part of the video is when you said how butter, salt and pepper would make it taste just like corn on the cob ...cept without the cob.... :) I went out and got some fresh corn ..... Thank you chef.
	maptrking (5 days ago) Yes, I agree with Penndennis ... GREAT to see you back.... That's the challenge with this site, and making a living .... Congratulations on your new restaurant.... Chef! Looking forward to the new series ... I know it's a lot of work....
	Penndennis (1 week ago) Great to see you back Chef! More please!
	TheSeasonedCook (1 week ago) Thank you very much for your encouraging comments, they are very appreciated. We have been busy opening a new restaurant and have neglected this site a bit. We are now planning the next release of our CookMobile iPhone app and the next class on this site. Please stay tuned....
	maptrking (2 weeks ago) Whatever happened to this channel? No activity for a very very long time and this was such a wonderful channel to look forward to seeing new cooking vids... Is everything okay, chef? Tim
	nutmegger1957 (3 weeks ago) Lots of great "how to" video content here. Thanks, Chef!! I'm a 55 year old husband, father, grandfather, who is just now trying to learn ingredients and methods. Perhaps you could do some videos about what goes with what, and what DOESN'T go with what.......and perhaps a video or two about meal planning and timing, for two and for a large group (say 10 or more). Thanks, -Nutmegger1957
	harshkarki (1 month ago) i like the way u teach how to cook. very much thanks for the wonderful vedios.
	TheSpygrrl (1 month ago) I stumbled onto your video for candied pecans on a blog called Fast Recipes and loved it. So of course I came here to YouTube to look you up. I was so excited to see Chicago as your hometown (because I live in the subs of Chitown) until I Googled your name and restaurant to find you are in Colorado...darn. Oh well, if I ever get to CO I will try to stop in for some goodness! Thanks for posting such helpful videos. I get SO annoyed at the fake happy heartiness of the Food Network cooks...you are such a breath of fresh air!
	Greyswyndir (2 months ago) Hey Richard, Isn't this basically a Teriyaki sauce?

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Recent Activity

	TheSeasonedCook added a new video to * Prerequisite - Basic Skills (1 week ago) Cleaning & Cutting Corn This video teaches you the most efficient way to remove corn kernels from the cob as well as removing the silk that remains after the corn cob is s... more

	TheSeasonedCook uploaded a new video (1 week ago) Cleaning & Cutting Corn This video teaches you the most efficient way to remove corn kernels from the cob as well as removing the silk that remains after the corn cob is s... more

	TheSeasonedCook added a new video to Class 3 - Vegetables (1 week ago) Corn Relish This lesson show you how to make great quick buttered corn cut right off of the cob. Although this is a simple dish there are a number of importan... more

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