surf and cook

How to cook chicken supremes with mushrooms, crushed potatoes, olive oil and white aspargus

Champagne sabayon with garriguettes strawberries

How to prepare a chicken stock. French method

How to make a champagne sabayon. Lovely desert based on champagne

How to fillet a salmon in 30 secondes. Comment extraire les filets d'un saumon en 30 secondes

How to debone a chicken in 30 seconds. Very easy way to do it. Comment désosser un poulet en 30 secondes.

How to fillet a salmon and How to prepare a salmon tartare a la croque de concombre et de tagliateles by our Master Chef "Didier"