SustainableHarvest
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Mr. Mushi's Compost Piles
SustainableHarvest
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Andre Alameida, Sustainable Harvest Staff Agronomist, visits Mr. Mushi's farm, where he has begun a small operation creating organic fertilizer for his coffee crop, after a...
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Improving Coffee Quality for Higher Farmer Incomes in Tanzania
SustainableHarvest
69 views
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RITS Traceability System Launches in Peru
SustainableHarvest
754 views
Sustainable Harvest's Relationship Information Tracking System (RITS) gives coffee cooperatives digital tools to improve their management, crop productivity, and quality co...
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MrYohana
SustainableHarvest
27 views
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Improving Farmer Livelihoods in Kigoma, Tanzania
SustainableHarvest
2,949 views
Four years ago, Sustainable Harvest began working with thousands of coffee farmers in Kigoma, Tanzania. Today, those farmers earn more for their coffee and are stewards for...
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Origins Spanish VO 1
SustainableHarvest
133 views
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Non-profit Organizations Join Let's Talk Coffee
SustainableHarvest
72 views
Last year, Sustainable Harvest invited many non-profit organizations that work in coffee communities around the world to participate in Let's Talk Coffee, the annual gather...
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The Harvest Begins
SustainableHarvest
117 views
Sustainable Harvest/Africa Fellow Carly Griggs shares updates on the coffee harvest currently underway in Kigoma, Tanzania.
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Barista Scholar
SustainableHarvest
150 views
Sustainable Harvest brought Christian Mora, from the AFAORCA cooperative in Costa Rica, to the United States to learn about the world of coffee preparation and retail. He'l...
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Origins and Outcomes
SustainableHarvest
431 views
How expertise on the ground at origin produces quality coffee, exceptional peer-to-peer training opportunities and sustainable social change.
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