SirHansSloane

The Sir Hans Sloane Chocolate and Champagne House takes its name from one of Britains' greatest sons. Sir Hans Sloane dominated the intellectual life of his time.

In London, Chelsea's famous Sloane Square and elegant Hans Crescent bear his name.

But it was his contribution to the sweet art of chocolate, which may rank as his finest work. While exploring the Caribbean, Sir Hans discovered that milk and coca beans make perfect partners and he created the famous Sir Hans Sloane�s Milk Chocolate recipe. It is in the spirit of this tradition of excellence that we bring you our chocolates today.

In the journey from pod to palate, Master Chocolatier, Bill McCarrick, deepens the flavour of his bespoke chocolates in his workshop in England. The result is a chocolate with satiny texture and sumptuous mouth feel.

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