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MrAllank10 uploaded a new video
(6 hours ago)
Just wanted to say thank you to everyone who has sponsered me for the 1/...
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Just wanted to say thank you to everyone who has sponsered me for the 1/2 marathon today. I've managed to raise £400 with your help. I will be doing further races this year for the RNIB, so if you haven't got round to sponsering me yet, its just a one off for the year. You can visit my justgiving page here ; http://www.justgi...
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MrAllank10 liked a video
(3 days ago)
To get my iTunes App on your iPhone, iPod Touch or iPad, search for 'Lau...
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To get my iTunes App on your iPhone, iPod Touch or iPad, search for 'Laura Vitale' or 'Laura in the Kitchen' in your app store.
To get this complete recipe with instructions and measurements, check out my website: http://www.Laurai...
Official Facebook Page: http://www.facebo...
Twitter: @Lauraskitchen
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"How do you stay so thin?!!!! :-) "
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MrAllank10 liked a video
(4 days ago)

In this video, Betty demonstrates how to make Tomato Basil Chicken Casse...
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In this video, Betty demonstrates how to make Tomato Basil Chicken Casserole. This is a hearty dish, filled with Italian flavors.
Ingredients:
4 skinless, boneless, uncooked chicken breast halves, cubed (You may use as many as 6 chicken breasts for this recipe.) ¾ teaspoon salt ¼ teaspoon ground black pepper ½ tablespoon butter ½ tablespoon peanut oil 1 additional tablespoon butter 1 small to medium onion, finely chopped 14.5-ounce can diced tomatoes, undrained 3 ounces tomato paste ½ cup heavy whipping cream ½ cup finely chopped fresh basil (You may use one-third as much dried basil.) 6 to 8 ounces whole wheat rotini (You may use regular rotini—or a different type of pasta.) cooking oil spray ½ cup finely shredded Parmesan cheese (You may use a cheese of your choice.)
Use kitchen shears to cut excess fat from 4 chicken breasts. Discard the fat. Cut the chicken breasts into ¾-inch to 1 -inch cubes. Season with ¾ teaspoon salt and ¼ teaspoon ground pepper. Melt ½ tablespoon butter along with ½ tablespoon peanut oil in a 10 ½-inch iron (or other) skillet over medium heat. When the blended oils sizzle, add the seasoned chicken cubes. Cook, about 3 to 4 minutes on each side, until chicken is crispy and no pink is showing. During the cooking of the chicken cubes, reduce heat, as needed. Remove the cooked chicken cubes from the skillet and place them on a tray lined with paper toweling. At this point, begin cooking 6 to 8 ounces rotini (according to package directions). The rotini should be done when the sauce is completed.) To make the sauce, add 1 tablespoon butter to the hot skillet. (Be sure to leave the pan dripping from the fried chicken cubes.) When the butter sizzles, add 1 small to medium chopped onion. Saute over medium heat for about 3 or 4 minutes, until onion is softened. Increase the heat to high and add undrained diced tomatoes. Cook until thickened. Add ½ cup whipping cream and heat sauce through. Remove sauce from heat and stir in ½ cup finely chopped fresh basil. Spray an 8-inch by 10-inch oven-proof dish with cooking oil spray. Place cooked chicken cubes in a single layer on the bottom. Pour creamy tomato sauce over chicken cubes. Place casserole in a 450-degree (F) oven and heat for 5 minutes. Sprinkle ½ cup Parmesan cheese over the top. Return to oven and cook 5 minutes longer. Remove from oven and spoon finished casserole into the center of a platter with the cooked and drained rotini around the edge. Garnish with fresh basil and serve immediately. My family loves this recipe, and I hope you like it, too! Love, Betty :)
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MrAllank10 liked a video
(1 week ago)
In this video, Betty and her husband, Rick, celebrate Valentine's Day by...
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In this video, Betty and her husband, Rick, celebrate Valentine's Day by spending the night at Shaker Village of Pleasant Hill, Kentucky (Shakertown). Valentine cookies were waiting in our room when we arrived, and we were served a champagne toast at the beginning of our evening meal. We spent the afternoon looking at crafts made at Shaker Village. (These crafts will not be included in this video, but should be in a later video.) This video includes our dinner meal, which was served in the Trustee's House. After our meal, we returned to our room and exchanged Valentine cards and gifts. We got back on the road home, early the following morning after a small, but tasty breakfast. I hope you enjoy watching our celebration of Valentine's Day. I plan to upload a video about Shaker crafts soon, and I will plan to demonstrate a recipe for one of the items that was on our dinner menu. Enjoy! --Betty :)
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I know who is Dolly Parton but you don't who is Blickfeld! ;)
Have fun!
Sebii N Jovi
<3 Rocky