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http://jenmenke.com/. Start to finish demo on making very quick super-tasty ciabatta bread. Recipe credit to Jason Molina at http://thefreshloaf.c...
jenmenke • 96,251 views
You must put the salt before you start mixing the dough. Salt kill the yeast and break the gluten.
The right way is to wait until the dough is formed ( it takes about 5 or 6 minutes )
You must put the salt before you start mixing the dough. Salt kill the yeast and break the gluten.
The right way is to wait until the dough is formed ( it takes about 5 or 6 minutes )