"YOU EAT WHAT I COOK YOU"
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Rossi's Marinara Sauce / Frutti Di Mare
1-3 of 3A step by step tutorial demonstration of the preparation of this classic Italian dish, as prepared by Poppa Nick Rossi.
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1.) Rossi's Marinara Sauce / Frutti Di Mare
GiorgioGRossi
176 views
Part #1 of a tutorial in 3 segments that in careful and detailed stepwise fashion show you The Rossi Family's traditional Neopolitan Marinara Sauce and how it can be transf...
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2.) Rossi's Marinara Sauce / Frutti Di Mare
GiorgioGRossi
60 views
Part #2 of a tutorial in 3 segments that in careful and detailed stepwise fashion show you The Rossi Family's traditional Neopolitan Marinara Sauce and how it can be transf...
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3.) Rossi's Marinara Sauce / Frutti Di Mare
GiorgioGRossi
54 views
Part #3 of a tutorial in 3 segments that in careful and detailed stepwise fashion show you The Rossi Family's traditional Neopolitan Marinara Sauce and how it can be transf...
About "YOU EAT WHAT I COOK YOU"
As a direct descendant of Neopolitan fishermen, Nick Rossi knows a thing or two about Italian "Peasant Cuisine". As the last owner and operator of the family business, PROCINO & ROSSI Brand Pasta Products, he and his ancestors were directly responsible for the mass manufacturing of old world pasta products that provided a staple to literally millions of Italian Americans in the North East throughout most of the 20th Century.
These are the recipes he has taught his children and grandchildren how to prepare, and that he still prepares; serving them up and sharing them with friends and family in his home for over 86 years on planet earth. It's the family voodoo stew;
This is the secret alchemy, and it's an honor to share these closely guarded family secrets with you.
As a direct descendant of Neopolitan fishermen, Nick Rossi knows a thing or two about Italian "Peasant Cuisine". As the last owner and operator of the family business, PROCINO & ROSSI Brand Pasta Products, he and his ancestors were directly respon...
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