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Oil Separation in Gianduia Spreads
DallasFood
170 views
Premium gianduia spreads (unlike Ferrero's Nutella) have high hazelnut content and can experience harmless oil separation over time. Stirring the spread restores the suspe...
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Roasting, Cooling, and Winnowing at Amano Artisan Chocolate
DallasFood
195 views
Roasting, cooling, and winnowing of cacao at Amano Artisan Chocolate (Orem, Utah).
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Pescado Zarandeado at El Kora de Nayarit
DallasFood
16,819 views
Preparation of pescado zarandeado (using pargo) at El Kora de Nayarit, Los Angeles, California.
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Gianduia Shouldn't be this Hard
DallasFood
45 views
Demonstration of the hardness of bad industrial gianduia, due to low hazelnut content. To learn more about gianduia, visit DallasFood.org.
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Comparison of Gianduia Chocolates
DallasFood
109 views
Demonstration of the relative hardness/softness of molded gianduiotti, extruded gianduiotti, and hand-cut gianduiotti.
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Homemade Gianduia Spread
DallasFood
213 views
Making a basic gianduia spread (ala Nutella) with Oregon hazelnuts (cv. Barcelona) and Felchlin Cru Sauvage.
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Teatro Gianduja - Marionette Lupi (Turin, Italy)
DallasFood
280 views
Cappuccetto Rosso (Little Red Riding Hood) performed by Marionette Lupi at Teatro Gianduja (Turin, Italy). Gianduia plays the part of the hunter.
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Mélangeur at Amano Artisan Chocolate (Orem, Utah)
DallasFood
334 views
Grinding of cacao nibs in early twentieth century Bauermeister mélangeur at Amano Artisan Chocolate (Orem, Utah).
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Hand-Made Chocolate (Oaxaca, Mexico)
DallasFood
753 views
Roasting, winnowing, and grinding cacao by hand on a metate.
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How to Pronounce "Gianduia"
DallasFood
1,021 views
Pronunciation of "gianduia," "gianduiotto," and "gianduiotti" by Guido Gobino, Guido Castagna, Gigi and Clara Padovani, Bruno Gambarotta, et al.
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